วันพฤหัสบดีที่ 4 พฤศจิกายน พ.ศ. 2553

Banana in Coconut Cream

Thai name: 
 กล้วยบวชชี
I have ever cook Thai dessert from bananas once time as Banana sweet in syrup. Today I have one dessert which made from banana again. Thai people call " Kluai Buad Chee" (Banana in coconut cream).

Ingredient:

  • 10 - 14 ripe bananas.
  • 500 g. of coconut milk
  • 200 - 300 g. of sugar
  • 3 ts. salt
  • 1 liter water

Cooking Method:

  • Dissolve 2 ts. salt in 1 liter water.
  • Peel banana and cut the banana into 4 pieces then put in the water (salt dissolved) around 15 minutes.
  • Divide 100 g of coconut milk¹. (use the top portion of coconut milk) then place in the bowl.
  •  Add the rest of coconut milk in the pot and boil with medium heat, add the sugar and 1 ts. salt in the pot.
  • After, add the banana in the pot. Continue boil with medium heat around 7 minutes.
  • Put the top portion of coconut milk¹ in the pot. Then remove from heat.

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